NEW! Watch our Big Green Egg demonstrated on Between the Studs.
Welcome to the Big Green Egg®, the Original American Designed Ceramic Cooker. Derived from an ancient clay cooker called a "kamado," the modern ceramic Big Green Egg has rewarded its owners with amazing results since 1974, and has earned its reputation as the World's Best Smoker and Grill.
You will have to see it cooking to believe it! Stop by our showroom on any Wednesday for a grilling demonstration and sample the variety of delicious foods you can cook on your BIG GREEN EGG!
Awesome Results
The Big Green Egg is made with space-age ceramics that were developed specifically for our product. The Big Green Egg retains moisture in foods and releases flavor unequalled by other types of cooking - indoors or outdoors! Your foods will have a natural and wholesome quality; there are no metallic or chemical tastes since you use natural lump charcoal to fuel the EGG.
Easy to Start
The Big Green Egg reaches cooking temperature and is ready to use in approximately 10 minutes. Lighting the lump charcoal is quick; the inventive design of the Big Green Egg allows air flow to work like a fireplace. Use a natural fire starter or an electric lighter; no lighter fluid is needed!
Easy Termperature Control
You can grill, smoke and bake at exact temperatures by adjusting the dampers. You have total control over the temperature, maintaining accuracy within a few degrees! The temperature guage gives precise temperature readings from 0 degrees to 750 degrees F.
Moisture Retention
The Big Green Egg ceramics retain heat and moisture so well that foods don't dry out! Meats and other foods undergo little or no shrinkage and are tastier because the natural juices and flavors stay locked inside.
Safer to Use
The Big Green Egg is safer to use because the ceramic surface doesn't get as hot as a metal grill and the fire is enclosed in a small area.
Easy Clean Up
The Big Green Egg exterior has a lifetime glaze that maintains its good looks and easily wipes clean. Inside, the heat burns off any grease and build-up - like a self-cleaning oven.
Features of the Big Green Egg
- Ready to cook in as few as 10 mintues
- Ceramics retain heat with accurate temperature control and no hot spots
- Practically no clean up - natural lump charcoal produces very little ash
- No need to add more coals while cooking; unburned coals can be reused. One bag of charcoal can last months
- Withstands temperature extremes from below 0 degrees F to 1800 degrees F; can be used all year
- Surface stays cooler than metal and is safer around children
- Precisly molded ceramics bonded with a green, non-toxic glazed exterior that won't fade, discolor or peel
- Hinged band for easy one hand opening and closing
- Non-jamming, stainless draft door with a mesh screen for your safety
- Cushioned gaskets for improved insulation and seal
- Heavy porcelain-coated grid for easy cleanup